There’s something bout seafood that I love… and then there’s my love for mussels… Here’s a recipe for the Mussels Dijonnaise – Steamed Mussels with Mustard Sauce Picture and recipe by food52
Did you hear that Starbucks is releasing their Pumpkin Spice Latte a month early this year? Well how about some Pumpkin Pecan Biscotti with Caramelized White Chocolate via Will Cook For Friends?
Mochi donuts??? Check out the recipe at f0o0od – mochi donuts
Lunch for today, a dessert waffle from Le Petite Belge. Le Petite Belge can be found on 340 Robson Street in Downtown Vancouver. Believe it or not, it’s quite filling! They do also have a savory alternative. Here’s a savoury waffle with from a few months ago with prosciutto wrapped asparagus, spinach and egg salad.
You know it’s corn season when every food blog and magazine’s talking about corn! I might have to try the Corn Popsicle recipe over at Community Picks — Corn Recipes on food52 Pictures by Food52