Holy smokes I just realized that I had this in my draft folder and never posted the Bacon Corn Chowder recipe that I’ve promised all of you. SO SORRY! Here it is with my edits as always! You can find the original on Chatelaine here Ingredients: 6 slices bacon, chopped 1 leek, white part only, finely chopped 1 russet potato, finely chopped
Before I dive in here, I just want you to know that this is not a sponsored post. For years I’ve been waiting for a meal kit program that’s available here in Vancouver, BC. Having seen many YouTubers with their Blue Apron “cook with me’ videos and receiving Hello Fresh gift certificates with my Fab Fit Fun box (and Hello
As a, sometimes, self-proclaimed foodie, I couldn’t believe I have never heard of a supper club before. And when a dear friend of mine invited me to The Art House in North Vancouver, British Columbia, I accepted with glee! A supper club is usually underground, where no one ever knows about it but through word of mouth from someone who
It’s that time of the year…. I got a chance to write up a Christmas gift Idea blog for work. There are 12 items (you know inspired by the 12 days of Christmas) and you can see it over on Sum-m! Christmas Gift Ideas for Your Favourite Foodie. This may or may not be my Christmas wish list… but I’ll
Pear Crisp. I love myself a pear crisp. I posted this recipe a while back on this blog. I may have revamped it for the blog post I wrote for work over at Inside Sum-m! Kitchen: Pear Crisp Recipe. There are step by step pics as well as images of the final product with 3 different types of pears! A