So to follow up with the last video post on how to poach eggs, I obviously tested the method. Now the picture here is actually my 2nd try. The first time around, I did it in my big, deep, skillets… And only for 5 mintues like it said in the video…. Didn’t quite work out – the eggs were all

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I’m not sure how I feel about savory ice-cream.. but it does sound interesting no?  Adventures in Cooking: Olive Oil Ice Cream

The Mind of a Chef Season 1 Ep 9.  You have to watch this..there are some very interesting ways to cook eggs!

Balsamic Honey Pulled Pork Sliders! I’ve always wanted to try and make pulled pork from scratch and I decided to give this Better Home recipe a try. One big adjustment I made with the ingredients though, is the honey. I replaced that with Agave Nectar instead (this is what happens when you’re allergic to honey).  The other sub I made

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